St. Andrew's is proud to offer SAGE Dining Services to students in K-12. SAGE is committed to providing healthy, enjoyable dishes for our students while keeping cognizant of nutritional value and dietary restrictions.
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Jeff Moll, Food Service Director
Jeff grew up in Houston, Texas after his family relocated from Chicago when he was five years old. After graduating from high school, he attended the University of Texas at Austin which led him on a path in the political arena to Washington, D.C. While working on Capitol Hill, he was also working in a Mexican restaurant where he realized his true passion for food.
After returning home from Washington, Jeff decided to attend culinary school at The Art Institute of Phoenix where he earned his Associates of Science Degree in Culinary Arts (with honors). He returned to Texas and has worked as a caterer with a catering company and on his own. Most recently he worked with Aramark as the Executive Chef for Round Rock ISD.
He is very excited to work alongside the great staff at St. Andrew’s, and to serve the students and their families.
Sean Crudo, Assistant Food Service Director
Sean joined SAGE Dining Services as the Head Chef of St. Andrew's Episcopal School in 2015. Sean's hard work and dedication has since earned him a promotion to the Assistant Food Service Director at St. Andrew’s. Before his time with SAGE Dining Services, Sean worked for The University of Texas as the Lead at Kinsolving Dormitory. When not there he spent his time cooking for a variety of local Austin restaurants including FoodHeads, Salt Lick BBQ, Opal Divine’s and more. Through the application of multiple themed menus and Educational Seasonings, he looks forward to expanding the palates and minds of the St. Andrew’s Episcopal School community.
Located in Austin, Texas, St. Andrew’s Episcopal School is a private co-ed elementary, middle and high school for grades K-12. Students benefit from dedicated faculty, a challenging academic program, fine and performing arts, competitive athletics, and a wide selection of extracurricular activities.